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Saturday, September 4, 2010

Pair

I am a sucker for surf 'n turf. I love a great piece of meat combined with a tasty sea creature. So today I made my version of a surf 'n turf. This morning I made with my mom, shrimp cakes. Chopped shrimp in a nice batter with chives, corn, leeks and different spices. I paired the shrimp cakes with a simple clean steak seasoned with only salt and pepper. Ofcourse finished it off with a clean salad. The crunchy cakes tastes perfect with the juicey meat.


strike first
strike hard
no mercy

migfly

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